Bioethics Blogs

Video Series: Peter Singer on Vegetarianism

Is it okay to eat one hamburger per year? Is it acceptable to eat a hamburger made from a  ‘happy cow’? The production of crops may result in more animals killed than the production of meat from grass-fed cattle and sheep – does this mean we should eat more meat and less crops? Should we eat insects? Should we try to reduce the suffering of wild animals? In this interview with Katrien Devolder, Professor Peter Singer (Princeton, Melbourne) provides an answer to these, and other questions related to vegetarianism and animal welfare, and offers some practical advice for those who care about animal suffering but can’t resist eating meat…

 

 

Source: Practical Ethics, ethics in the news blog by University of Oxford.

The views, opinions and positions expressed by these authors and blogs are theirs and do not necessarily represent that of the Bioethics Research Library and Kennedy Institute of Ethics or Georgetown University.